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Chocolate Cheesecake Dip

Chocolate Cheesecake Dip

Delightful Chocolate Cheesecake Dip that’s quick and easy, perfect for any gathering.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 342
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 8 ounces cream cheese softened
  • 1.25 cups sweetened condensed milk
  • 0.25 cups unsweetened cocoa powder
  • 0.5 teaspoon vanilla extract
  • 1 cup Cool Whip
  • 0.5 cups chocolate fudge sauce
  • 0.5 tablespoon chocolate shaved or grated, for garnish, optional
  • dippers of choice

Equipment

  • Mixing Bowl
  • spatula

Method
 

  1. In a bowl, combine the softened cream cheese and sweetened condensed milk, mixing until smooth.
  2. Add unsweetened cocoa powder and vanilla extract, and mix until well incorporated.
  3. Fold in the Cool Whip until fully combined.
  4. Drizzle in the chocolate fudge sauce and stir gently to create swirls.
  5. Transfer to a serving dish and garnish with shaved or grated chocolate if desired.
  6. Serve with dippers of choice.

Nutrition

Serving: 1servingCalories: 342kcalCarbohydrates: 44gProtein: 7gFat: 17g

Notes

Feel free to customize your dip by adding espresso for a mocha flavor or mixing in crushed candy for added texture.

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