Go Back
–+ servings
Cottage Cheese Protein Bagels

Cottage Cheese Protein Bagels

Delicious and healthy Cottage Cheese Protein Bagels, perfect for breakfast or snacks, with a high protein content to keep you energized.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 bagels
Course: Breakfast
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup self-rising flour
  • 1 cup full-fat cottage cheese
  • 1 large egg beaten for brushing
  • sesame seeds for sprinkling
  • everything bagel seasoning for sprinkling
  • shredded asiago cheese for sprinkling
  • poppy seeds for sprinkling

Equipment

  • Mixing Bowl
  • Baking sheet
  • Oven
  • Pastry brush

Method
 

  1. Preheat the oven.
  2. In a bowl, mix self-rising flour and cottage cheese until combined.
  3. Shape the mixture into bagels.
  4. Brush the bagels with the beaten egg.
  5. Sprinkle sesame seeds, everything bagel seasoning, shredded asiago cheese, and poppy seeds on top.
  6. Bake in the oven until golden brown.

Nutrition

Serving: 1bagelCalories: 180kcalCarbohydrates: 25gProtein: 11gFat: 4g

Notes

Feel free to customize the toppings for different flavors. These bagels can be stored in an airtight container in the fridge for up to three days or frozen for up to three months.

Tried this recipe?

Let us know how it was!