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Crispy Air Fryer Honey Butter Garlic Chicken Tenders

Crispy Air Fryer Honey Butter Garlic Chicken Tenders

Enjoy restaurant-quality Crispy Air Fryer Honey Butter Garlic Chicken Tenders that are easy to make and full of flavor.
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Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings: 1 serving
Course: Dinner
Cuisine: American
Calories: 736
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Chicken Tenders Ingredients
  • 1 breast Chicken, boneless, skinless
  • 1 pinch Salt
  • 1 pinch Pepper
  • 1 tsp Paprika
  • 2 whole Eggs
  • 2 cups Corn Flakes, crushed
Honey Garlic Glaze
  • 2 tbsp Honey
  • 4 tsp Soy Sauce
  • 1 tsp Garlic, minced

Equipment

  • Air Fryer

Method
 

Preparation
  1. Slice the chicken breast into cutlets (tenders). Season with salt, pepper, and paprika and rub on all sides of each piece.
  2. Crack two eggs in a small bowl and crush 2 cups of cornflakes in a medium bowl.
  3. Dredge each seasoned chicken tender in the egg wash, then roll each one in the crushed cornflakes and coat evenly.
Cooking
  1. Place all the chicken tenders in your air fryer basket, leaving a bit of space between each of them.
  2. Air fry at 350 degrees for 12 minutes or until golden brown and cooked through.
  3. While the tenders are cooking, whisk together the honey, soy sauce, and minced garlic in a bowl.
  4. Remove the crispy air fried chicken tenders from your air fryer and toss them in the honey garlic glaze. Serve warm.

Nutrition

Serving: 1servingCalories: 736kcalCarbohydrates: 86gProtein: 66gFat: 15g

Notes

Feel free to customize these tenders with different proteins or spices for a unique twist on this classic dish.

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