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Crispy Air Fryer Mushrooms Snack

Crispy Air Fryer Mushrooms Snack

Enjoy these Crispy Air Fryer Mushrooms Snack, a delectable and healthy appetizer perfect for any occasion.
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 32 minutes
Servings: 6 servings
Course: Appetizers
Cuisine: American
Calories: 181

Ingredients
  

Mushroom Ingredients
  • 8 oz small white button mushrooms
  • 1 tbsp soy sauce
  • 2 large eggs
  • 1 cup flour
  • 1 tsp Italian seasoning
  • 1 tsp garlic powder
  • 1/4 tsp paprika or cayenne
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 cups panko

Equipment

  • Air Fryer
  • Mixing bowls
  • Baking sheet
  • Parchment paper

Method
 

Preparation Steps
  1. Clean the mushrooms by wiping away any dirt.
  2. Toss together the mushrooms with the soy sauce and let them rest for 5 minutes.
  3. Preheat the air fryer to 350°F for 5 minutes.
  4. Crack the eggs into a bowl and lightly beat them.
  5. In another bowl, blend the flour, Italian seasoning, garlic powder, paprika, and cayenne.
  6. Line a baking sheet with parchment paper.
  7. Set up an assembly line of flour, eggs, and panko.
  8. Dip the mushrooms in flour, then eggs, and then panko, and lay them on the baking sheet.
  9. When you have enough to fill the basket, lay them in the tray of the preheated air fryer.
  10. Spritz the mushrooms generously with oil.
  11. Air fry at 350°F for 6 minutes, turn over, and air fry for 6 more minutes.
  12. While the mushrooms cook, dip the remaining mushrooms.
  13. When the first batch is done, repeat with the remaining mushrooms.

Nutrition

Serving: 1servingCalories: 181kcalCarbohydrates: 31gProtein: 7gFat: 3g

Notes

For added flavor, you can customize your crispy air fryer mushrooms with different spices or sauces.

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