Ingredients
Method
Cooking Instructions
- Place the chicken breasts in the bottom of the crockpot.
- Sprinkle the ranch dressing mix over the chicken.
- In a bowl, mix together the cream of chicken soup, cream cheese, and chicken broth until smooth.
- Pour the mixture over the chicken in the crockpot.
- Cover and cook on low for 4-6 hours or until the chicken is cooked through and tender.
- Once cooked, shred the chicken in the crockpot and stir to combine with the sauce.
- Serve hot, topped with shredded cheddar cheese.
Nutrition
Notes
Serve with rice or pasta to soak up the creamy sauce.
