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Delicious Blueberry Yogurt Bites Coated in Chocolate Recipe

Delicious Blueberry Yogurt Bites Coated in Chocolate Recipe

Try these Delicious Blueberry Yogurt Bites Coated in Chocolate for a tasty and healthy treat that everyone will love.
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Prep Time 10 minutes
Cook Time 5 minutes
Freezing Time 40 minutes
Total Time 55 minutes
Servings: 12 bites
Course: Dessert
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Yogurt Mixture
  • 1 cup Greek yogurt (plain, unsweetened)
  • 1 Tbsp almond butter
  • 1/3 cup California Giant Berries Raspberries
  • 1/2 cup California Giant Berries Blueberries
Chocolate Coating
  • 5-6 oz dark chocolate

Equipment

  • Mixing Bowl
  • Spoon
  • Cookie Scoop
  • Baking sheet
  • Parchment paper
  • microwave or double boiler

Method
 

Preparation
  1. In a bowl, combine Greek yogurt and almond butter until smooth.
  2. Fold in the raspberries and blueberries gently.
  3. Using a spoon or cookie scoop, form small bite-sized balls of the yogurt mixture and place them on a parchment-lined baking sheet.
  4. Freeze the yogurt bites for about 30-40 minutes, until firm.
  5. While the bites are freezing, melt the dark chocolate in a microwave-safe bowl or using a double boiler.
  6. Once the bites are firm, dip each one into the melted chocolate, ensuring they are fully coated. Use a fork to remove them and let excess chocolate drip off.
  7. Place the chocolate-coated bites back onto the parchment-lined baking sheet.
  8. Return to the freezer for an additional 10-15 minutes to set the chocolate.

Nutrition

Serving: 1biteCalories: 120kcalCarbohydrates: 10gProtein: 3gFat: 8g

Notes

Feel free to swap Greek yogurt for any yogurt you prefer, use different nut butters, or experiment with other berries to customize your bites.

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