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Delicious Gourmet Blue Cheese Coleslaw Recipe for Any Occasion

Delicious Gourmet Blue Cheese Coleslaw Recipe Perfect for Any Occasion

This Delicious Gourmet Blue Cheese Coleslaw Recipe is a perfect blend of flavors and textures for any occasion.
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Prep Time 20 minutes
Refrigeration Time 20 minutes
Total Time 40 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Cabbage and Vegetables
  • 4 cups shredded green cabbage
  • 2 cups shredded red cabbage
  • 1 cup grated carrots
Dressing
  • 1 cup mayonnaise
  • 3 tablespoons white wine vinegar
  • 1 tablespoon extra-virgin olive oil
  • 2 tablespoons granulated sugar
  • 1 teaspoon poppy seeds
  • 1 teaspoon celery salt
  • 1/4 teaspoon white pepper
  • 1/2 teaspoon dry mustard powder
Cheese
  • 8 ounces crumbled blue cheese plus additional for serving if desired

Equipment

  • Large bowl
  • whisk

Method
 

Preparation
  1. In a large bowl, combine shredded green cabbage, shredded red cabbage, and grated carrots.
  2. In a separate bowl, whisk together mayonnaise, white wine vinegar, extra-virgin olive oil, granulated sugar, poppy seeds, celery salt, white pepper, and dry mustard powder.
  3. Pour the dressing over the cabbage mixture and toss until well combined.
  4. Gently fold in the crumbled blue cheese.
  5. Refrigerate for at least 20 minutes before serving to allow flavors to meld.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 15gProtein: 4gFat: 21g

Notes

Feel free to customize this recipe by adding ingredients like sliced apples or swapping mayonnaise for Greek yogurt.

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