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–+ servings
Greek Slow Cooker Lemon Chicken and Potatoes

Delicious Greek Slow Cooker Lemon Chicken and Potatoes

Try this Greek Slow Cooker Lemon Chicken and Potatoes recipe for a flavorful and easy dinner option.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Greek
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 4 pieces boneless, skinless chicken breasts
  • 1 lb small potatoes (baby or new potatoes)
  • 2 pieces fresh lemons zest and juice
  • 4 cloves garlic minced
  • 2 tbsp extra virgin olive oil
  • 2 tsp dried oregano
  • 1 cup low-sodium chicken broth
  • Salt to taste
  • Pepper to taste

Equipment

  • Slow Cooker

Method
 

  1. Wash the small potatoes thoroughly and cut larger ones in half for even cooking.
  2. In a bowl, combine olive oil, lemon zest, minced garlic, oregano, salt, and pepper. Coat the chicken breasts in the mixture.
  3. Place seasoned chicken at the bottom of the slow cooker and layer with potatoes.
  4. Squeeze fresh lemon juice over the top and add chicken broth.
  5. Cover and cook on low for 6 hours or high for 4 hours until chicken is tender.
  6. Serve topped with fresh parsley for garnish.

Nutrition

Serving: 1servingCalories: 400kcalCarbohydrates: 35gProtein: 36gFat: 14g

Notes

Feel free to customize this dish by adding vegetables or your favorite protein alternative.

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