Ingredients
Equipment
Method
- Preheat oven to 375 degrees and spray a muffin pan with non-stick cooking spray.
- Unroll the crescent dough sheet and cut into 1" wide strips.
- Spread a light layer of pizza sauce onto each strip of dough.
- Sprinkle with cheese, fresh basil, garlic powder, and salt and pepper.
- Layer the pepperoni slices on top, overlapping each slice so the top halves stick out of the dough.
- Take an end of the dough and begin rolling it up into a tight roll.
- Place the rolled dough into the muffin pan and bake for 15-20 minutes until golden brown.
- Allow to cool slightly, remove from pan, and serve warm with extra pizza sauce or hot honey.
Nutrition
Notes
Feel free to swap out pepperoni for other toppings like spinach or mushrooms. You can also experiment with different cheeses or add a sprinkle of crushed red pepper for extra spice!