Ingredients
Equipment
Method
Cooking
- Cook the chicken breasts seasoned with chili powder, cumin, salt, and pepper until fully cooked.
- Shred the cooked chicken and mix with black beans and salsa.
- Spoon the mixture onto tortillas, sprinkle cheese on top, and roll them up.
- Brush the taquitos with olive oil.
- Place the taquitos in the air fryer and cook until crispy.
- Serve with salsa, guacamole, sour cream, and other desired dips.
Nutrition
Notes
Customize the taquitos by swapping chicken for shredded beef or turkey, adding jalapeños for extra heat, or using different cheese blends for unique flavors.
