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–+ servings
Company Casserole

Easy Company Casserole with Chicken and Creamy Veggies

Discover the delightful Company Casserole, a creamy chicken dish packed with flavor that's perfect for any gathering.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Chicken and Vegetables
  • 1.5 lbs boneless, skinless chicken breasts about 3-4 pieces
  • 3 cloves fresh garlic minced
  • 1 cup bell peppers diced, mix of red, yellow, green
  • 1 medium onion diced
Creamy Sauce
  • 1 cup heavy cream
  • 0.25 cup low-sodium soy sauce
  • 2 tbsp Dijon mustard

Equipment

  • Baking dish
  • Mixing Bowl
  • Knife
  • Cutting Board

Method
 

Cooking Instructions
  1. Preheat your oven to 375°F (190°C).
  2. Season the chicken breasts with salt and pepper in a large bowl.
  3. Finely dice the bell peppers and onion.
  4. In another bowl, mix together heavy cream, soy sauce, Dijon mustard, minced garlic, and chopped veggies until well combined.
  5. Grease a baking dish and layer the seasoned chicken breasts at the bottom. Pour the creamy vegetable mixture over them.
  6. Cover with foil and bake for 30 minutes. Remove the foil and bake for an additional 15-20 minutes until golden brown and bubbly.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 10gProtein: 38gFat: 28g

Notes

Feel free to customize this casserole with different proteins or veggies to suit your taste.

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