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Grilled Ranch Garlic Parmesan Chicken Skewers

Grilled Ranch Garlic Parmesan Chicken Skewers

Deliciously marinated chicken skewers grilled to perfection, featuring garlic, parmesan, and ranch flavors.
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 6 skewers
Course: Dinner
Cuisine: American
Calories: 380

Ingredients
  

Chicken and Marinade
  • 2 lbs chicken tenders
  • 2 tbsp olive oil
  • 1 stick butter melted
  • 8-10 cloves garlic minced
  • 1/2 cup parmesan grated
  • 1 tbsp hot sauce
  • 2 teaspoons red pepper flakes
  • 1/3 cup fresh parsley minced
  • 1 tbsp dry ranch seasoning
  • 1 teaspoon dried dill
  • 1/2 teaspoon onion powder
  • 1.5 tbsp dry ranch seasoning
  • 1 teaspoon dried dill
  • 2 teaspoons paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Equipment

  • grill
  • Skewers
  • Mixing Bowl

Method
 

Grilling Instructions
  1. Preheat the grill to medium-high heat.
  2. In a bowl, combine olive oil, melted butter, minced garlic, parmesan, hot sauce, red pepper flakes, minced parsley, dry ranch seasoning, dried dill, onion powder, paprika, garlic powder, salt, and pepper.
  3. Add chicken tenders to the mixture, ensuring they are evenly coated.
  4. Thread the chicken onto skewers.
  5. Grill the skewers for about 15 minutes, flipping halfway through until the chicken is cooked through and no longer pink in the center.

Nutrition

Serving: 1skewerCalories: 380kcalCarbohydrates: 2gProtein: 28gFat: 28g

Notes

Feel free to swap out chicken tenders for shrimp or tofu. Add veggies for more nutrition and color.

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