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Strawberry Basil Shortbread Bars

Strawberry Basil Shortbread Bars

Delightful Strawberry Basil Shortbread Bars combining sweetness and herbaceous notes in a buttery treat.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings: 4 bars
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Shortbread Base
  • 1 cup unsalted butter softened
  • 1/2 cup powdered sugar
  • 2 cups all-purpose flour
  • 1/4 teaspoon salt
Fruit and Herb Mixture
  • 1 cup fresh strawberries sliced
  • 1/4 cup fresh basil chopped
  • 1/4 cup granulated sugar
  • 1 tablespoon lemon juice

Equipment

  • Baking dish
  • Mixing Bowl
  • Oven

Method
 

Preparation
  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the softened butter and powdered sugar until smooth.
  3. Gradually add the flour and salt, mixing until combined.
  4. Fold in the sliced strawberries, chopped basil, granulated sugar, and lemon juice.
  5. Press the mixture into a greased 9x9 inch baking dish.
  6. Bake in preheated oven for 30 minutes or until golden brown.
  7. Allow to cool before cutting into bars.

Nutrition

Serving: 1barCalories: 250kcalCarbohydrates: 30gProtein: 2gFat: 14g

Notes

These bars are perfect for special occasions and can be customized with different fruits or herbs.

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