Ingredients
Equipment
Method
- Spread cream cheese evenly over each tortilla.
- Layer turkey, cheddar cheese, and spinach on top of the cream cheese.
- Drizzle ranch dressing and hot sauce, if using, over the fillings.
- Roll each tortilla tightly, then slice into circles.
- Place the circle sandwiches in a skillet over medium heat and cook until the tortillas are golden and the cheese is melted, about 12 minutes.
Nutrition
Notes
Customize with different deli meats or veggies for extra flavor. Store leftovers in an airtight container for up to three days.
