Ingredients
Equipment
Method
- Preheat oven to 350°F (175°C).
- In a mixing bowl, combine softened cream cheese, sour cream, cheddar cheese, Monterey Jack cheese, beer, jalapeños, garlic powder, salt, and pepper until smooth.
- Transfer the mixture to an oven-safe dish and spread evenly.
- Bake for 20-25 minutes until bubbly and golden on top.
- Garnish with chopped green onions before serving.
- Serve warm with tortilla chips or veggie sticks.
Nutrition
Notes
Feel free to customize the dip with different cheeses or add-ins like caramelized onions or bacon for a unique twist.
