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Valentine Garlic Bread Hearts

Valentine Garlic Bread Hearts

Delight your loved ones with these charming Valentine Garlic Bread Hearts, a perfect blend of garlic, butter, and cheese.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 4 hearts
Course: Appetizers
Cuisine: Italian
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Garlic Butter Mixture
  • 1 French Baguette French Baguette
  • 4 cloves fresh garlic, minced
  • 1/2 cup unsalted butter, softened
  • 1/4 cup fresh parsley, finely chopped
  • 1/2 cup grated Parmesan cheese

Equipment

  • Baking sheet
  • Cookie Cutter
  • Mixing Bowl

Method
 

Baking Instructions
  1. Preheat your oven to 375°F (190°C).
  2. Slice the baguette into heart shapes using a cookie cutter or by cutting diagonal slices.
  3. In a bowl, combine softened butter, minced garlic, chopped parsley, and grated Parmesan until well mixed.
  4. Spread the garlic butter mixture generously on both sides of each heart-shaped slice.
  5. Arrange the slices on a baking sheet lined with parchment paper and bake for 10-12 minutes until golden brown.
  6. Serve warm and enjoy!

Nutrition

Serving: 1heartCalories: 220kcalCarbohydrates: 18gProtein: 6gFat: 16g

Notes

Feel free to customize with different herbs or cheeses for added flavor. Store leftovers in an airtight container for up to two days.

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