Ingredients
Equipment
Method
Cooking Instructions
- In a large skillet over medium heat, brown the ground beef for about 5-7 minutes until fully cooked. Drain excess grease if necessary.
- Add taco seasoning and a splash of water to the cooked beef; stir and simmer for a few minutes until thickened.
- Layer tortilla chips in serving bowls as the base.
- Top with seasoned beef, followed by shredded cheese, lettuce, diced tomatoes, avocado, and a dollop of sour cream.
- Drizzle hot sauce on top according to preference.
- Serve immediately and enjoy!
Nutrition
Notes
Feel free to customize with different proteins and toppings to suit your taste.
